Signature
Cozze di Olbia alla marinara
€20.00Gulf mussels opened in the pan with parsley and garlic.
Olbia · Traditional Sardinian cuisine
Sa CarreraEzza
Traditional Sardinian cuisine in the heart of old Olbia. Donna Carla's recipes bring the whole Sardinian culinary tradition to the table, supported by carefully selected quality ingredients. Book a table and give in to the true local flavours.
Via Mazzini 2A, OlbiaOur kitchen
A Sardinian table where every dish tells the island: the sea of Olbia, the inland pastures, the hands of Donna Carla.
CannonauBottargaCulurgionesFregulaPorcettoSeadaVermentinoMalloreddusPane carasauMirto
Our story
In the oldest alley of Olbia
“Sa carrera ezza” means, in Sardinian, the old street. It is here, among the stones of the old town and the tables facing the alley, that Donna Carla brings the island’s tradition to the table.
Ingredients chosen every day, family recipes, fish from the gulf and inland flavours. Honest cooking, made of time and hands, to be enjoyed under the arches or outdoors.
“You eat well where food is cooked with time, and with heart.”
Hostaria Sa Carrera Ezza
Atmosphere
The place, the alley, the details
We’re waiting for you
Book your table
From the comfort of home, in seconds. Lunch 12:00 - 15:30, Dinner 18:00 - 22:30. Closed on Wednesday.